一個屬於披薩,麵包,與佛卡夏的下午 Pizza & Focaccia

  • 活動時間: 8月26日(六),下午三點開始 (預計為期2小時)
  • 費用: 每人1000新台幣

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一個屬於披薩,麵包,與佛卡夏的下午

跟著我們的披薩師傅已一起學習如何做出最完美的麵團!

你的披薩學習之旅,將會從最重要的步驟開始: 麵團。

當你做好的披薩要進烤爐的前一刻,我們的主廚將指導大家如何用最常見的居家電子烤箱做出這道美味的佳餚,讓學員回家後,也能輕鬆做出一樣美味的披薩。

最後,在我們等候美味的佳餚出爐之前,讓我們用一杯咖啡的時間來期待香噴噴的披薩和佛卡夏吧!

  • Event : Saturday 26th of August starting at 15.00 (ends at around 17.00 )
  • Price : TWD 1.000 per person

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An afternoon dedicated to pizza, bread and focaccia. Together with our “pizzaiolo” learn how to create the perfect dough!

Your pizza-making cooking class starts with the most important part: making the dough.

Once your pizzas have been assembled, your chef will show you how to heat your electric oven just as you would in your own kitchen, so you can recreate these delicious creations in your own kitchen at home.

As your pizzas are cooking, you can relax and have a coffee before eating your delicious pizzas and focaccia fresh out of the oven!